الكنافه الخشنه.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, الكنافه الخشنه. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
الكنافه الخشنه is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. الكنافه الخشنه is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have الكنافه الخشنه using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make الكنافه الخشنه:
- {Get ½ كيلو of من عجينه الكنافه.
- {Take ½ كيلو of جبنة حلوه.
- {Make ready معلقتين كبار of من السمن.
- {Get of للزينه كميه من الفستق الحلبي المجروش.
- {Take of القطر.
- {Take كاستين of سكر.
- {Make ready of كاس ماء.
- {Prepare of عصره ليمون على النار وتركهم يبرد تماما.
Instructions to make الكنافه الخشنه:
- نقطع العجينه على شكل خصل بحجم متساوي.
- نضع كميه من الجبنة داخل كل خصله من العجينه ثم نلفها على شكل اصابع طوليه.
- نرتب اصابع الكنافه داخل صينيه ثم نصب السمنه عليها.
- نضع الصينيه في الفرن لمده ثلث ساعة حتى تصبح ذهبيه اللون.
- ثم نصب القطر البارد عليها ثم نزينها بالفستق الحلبي المجروش.
So that is going to wrap it up for this exceptional food الكنافه الخشنه recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
