How to Make Any-night-of-the-week كنافه خشنه بجبنة العكاوي

كنافه خشنه بجبنة العكاوي.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, كنافه خشنه بجبنة العكاوي. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

كنافه خشنه بجبنة العكاوي is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. كنافه خشنه بجبنة العكاوي is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook كنافه خشنه بجبنة العكاوي using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make كنافه خشنه بجبنة العكاوي:

1. {Make ready كيلو of عجينة كنافه.
2. {Prepare 0.5 كيلو of جبنة العكاوي.
3. {Get of فستق حلبي للتزيين.
4. {Take كوب of قطر.
5. {Take كوبين of سمنة حلويات.
6. {Take معلقه كبيره of صبغه صفره.

Instructions to make كنافه خشنه بجبنة العكاوي:

1. اولا نفرك العجينه الكنافه مع السمنه و الصبغة نقسمها نصين.
2. اول نص نضعه في السدر ونضع عليه الجبنه.
3. القسم التاني نضعه فوق الجبنه بنحمروه.
4. بنضلنا ندير في السدر.
5. نضع القطر وفستق الحلبي.
6. صحتين ومليون عافيه.

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