بسكويت الشوفان.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, بسكويت الشوفان. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
بسكويت الشوفان is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. بسكويت الشوفان is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook بسكويت الشوفان using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make بسكويت الشوفان:
- {Take 120 جرام of شوفان مطحون.
- {Prepare 120 جرام of دقيق القمح الكامل.
- {Get 60 جرام of سكر بني.
- {Prepare 100 جرام of زبدة بحرارة الغرفة.
- {Get ملعقتين طعام of زيت.
- {Prepare رشة of ملح.
- {Prepare ملعقة صغيرة of باكنج بودر.
- {Take رشة of فانيلا.
- {Get 3 ملاعق of القليل من الحليب لعجن حتى يتماسك تقريبا.
Instructions to make بسكويت الشوفان:
- نعجن كل المكونات مع بعض حتى نحصل على كرة من العجين المتماسك.
- نفردها بين ورق زبدة ونقطعها بالشكل المطلوب.
- ندخلها الفرن على درجة حرارة ١٨٠ حتى تتحمر قليلا من الجوانب ونخرجها ونضعها على شبكة حلويات حتى تبرد.
- ممكن عمل كمية وحفظها في برطمان.
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