بسكويت الشوفان.
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, بسكويت الشوفان. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
بسكويت الشوفان is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. بسكويت الشوفان is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook بسكويت الشوفان using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make بسكويت الشوفان:
- {Take كوب of شوفان.
- {Get 0.5 كوب of دقيق القمح.
- {Get ملعقة of زبدة.
- {Make ready 0.25 كوب of زيت.
- {Make ready 0.5 كاس of سكر.
- {Make ready 0.25 كوب of ماء او حسب الكمية.
- {Take ملعقة of فانيلا.
- {Make ready ملعقة of بايكنغ باودر.
Steps to make بسكويت الشوفان:
- خفق السكر مع الزبدة والزيت.
- اضافة الدقيق والشوفان مع اضافة الماء حسب العجين حتى يتشكل اقراص وثم الضغط عليها بمف اليد الاخرى.
- وضعها بصينية غير لاصقة ووضعها بالفرن من اسفل وثم تحميرها من الاعلى..
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