حراق اصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, حراق اصبعو. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
حراق اصبعو is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. حراق اصبعو is something that I have loved my entire life.
Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have حراق اصبعو using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make حراق اصبعو:
- {Make ready كوب of عدس.
- {Prepare 2 كوب of معكرونة حلزون او اي نوع.
- {Take of كزبرا يابسة.
- {Prepare of توم.
- {Take of دبس رمان.
- {Take of بصل.
- {Make ready of كزبرة خضرا.
- {Make ready of خبز مقلي.
- {Prepare of زيت زيتون.
- {Take of ملح.
Instructions to make حراق اصبعو:
- نسلق العدس وبس يستوي منضيف المعكرونة ومنسلقها (منضيف مي سخنة اذا احتجنا) بس تستوي لازم يكون عليها شوية مي.
- منقلي توم وكزبرة خضرا بزيت الزيتون ومنضيفن ومنضيف دبس رمان ومنخلين يغلو دقايق.
- منقلي بصل جوانح مع زيت زيتون حتى يستوو بدوم مايحترقو.
- منقلي كزبرة خضرا وتوم كمان بزيت الزيتون ومنرشلن رشة ملح.
- منسكب الحراق اصبعو هوة وسخن ومنزين بالبصل والكزبرة و الخبز.
- .
So that's going to wrap this up for this exceptional food حراق اصبعو recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
