How to Prepare Quick الكرعين بالحمص

الكرعين بالحمص.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, الكرعين بالحمص. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

الكرعين بالحمص is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. الكرعين بالحمص is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook الكرعين بالحمص using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make الكرعين بالحمص:

1. {Prepare 2 رؤوس of ثوم.
2. {Prepare 3 of بصلات.
3. {Make ready ½ كيلو of حمص.
4. {Make ready of بقدونس وقزبرة.
5. {Take ½ كاس of زيت.
6. {Take م.ص of زنجبيل وكركم.
7. {Prepare ملعقة صغيرة of فلفل اسود وفلفل احمر.
8. {Take of ملح حسب الرغبة.
9. {Make ready قطع of من رجل التور.

Steps to make الكرعين بالحمص:

1. بنعمل الحمص في إناء فيه ماء كتير ونبيتو ليلة كاملة.
2. في طنجرة بنعمل بقدونس وثوم محكوك وبصل مقطع صغير جداا وزيت وبهارات كلها وملح ونشحرهم نضيف قطع رجل التور.
3. ونشوحهم كويس نضيف الحمص والماء الساخن ونغلق طنجرة الضغط ونهدي النار الى 3 ساعات.

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