حمص بالكرعين. Non-Governmental Organization (NGO). جمعية باب السباع الخيرية.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, حمص بالكرعين. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
حمص بالكرعين is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. حمص بالكرعين is something that I've loved my entire life. They're fine and they look wonderful.
Non-Governmental Organization (NGO). جمعية باب السباع الخيرية.
To begin with this particular recipe, we have to first prepare a few components. You can have حمص بالكرعين using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make حمص بالكرعين:
- {Take 500 غ of حمص.
- {Get of ملح.
- {Get of زيت زيتون.
- {Take of توابل:.
- {Get رشة of كمون.
- {Get رشة of كزبرة.
- {Prepare رشة of كروية.
- {Prepare رشة of فلفل اسود.
- {Get 1 حبة of بصل مفرومة.
- {Prepare 4 فصوص of ثوم مرابيين.
- {Get 3 ملاعق of زيت.
- {Make ready of ماء ساخن.
- {Prepare of كرعين.
Instructions to make حمص بالكرعين:
- في طنجرة الضغط (كوكوط) نحط الحمص والكرعين والماء ثم نغلق حتى تنضج.
- كي طيب نضيف البصل والثوم والتوابل والزيت وزيت الزيتون ثم نغلق مرة ثانية حوالي 10 دقائق.
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