Recipe of Perfect مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم

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مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم.

مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم:

  1. {Make ready 450 جرام of مكرونه اقلام اواي نوع.
  2. {Get 0.5 كيس of مكرونه اسباجتي مقصوصه اجزاء صغيره.
  3. {Make ready معلقتين of صلصه.
  4. {Make ready 5 حبيات of طماطم.
  5. {Make ready معلقتي of زيت.
  6. {Get فصين of توم.
  7. {Get قليل of ملح.
  8. {Get رشه of كمون.
  9. {Get رشه of طرف.
  10. {Get رشه of شطه.

Instructions to make مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم:

  1. اولا نحضر الصلصه نضع معلقتين زيت في الحله.
  2. عليهم فصين التوم مفرومين فرم ناعم لحد مايصفروا.
  3. نضع عليهم معلقتين الصلصه وعليهم عصير الطماطم.
  4. نضع عليها الملح والكمون وطرف ورشه شطه ونتركه لحد ماتسبك وتكون رخويه مش متماسكه اوي.
  5. نتركها على نار هاديه لحد ماتستوي اوي وتشرب الصلصه.
  6. نضع حله وفيها معلقه ملح صغيره ونتركها لحد ماتغلي ونضع فيها المكرونه الاقلام والاسباجتي ونتركها لحد ماتستوي.
  7. بعد ما الصلصه تتسبك نضع فيها المكرونه ونقلبها كويس لتندمج المكرونه مع الصلصه.
  8. بعد ذلك نطفئ النار ونوزعها في اطباق تاكل سخنه.
  9. وبالف صحه وعافيه.

So that's going to wrap this up with this special food مكرونه اقلام وعليها مكرونه اسباجتي بالطماطم recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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