بسبوسه لوز. Make social videos in an instant: use custom templates to tell the right story for your business.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, بسبوسه لوز. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
بسبوسه لوز is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. بسبوسه لوز is something which I have loved my entire life.
Make social videos in an instant: use custom templates to tell the right story for your business.
To get started with this recipe, we must prepare a few ingredients. You can have بسبوسه لوز using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make بسبوسه لوز:
- {Get كوب of المعياري.
- {Get كوب of سميد محمص.
- {Take كوب of لوز مطحون.
- {Prepare كوب of حليب بودر.
- {Prepare كوب of بسكويت مطحون حسب الرغبه.
- {Take ملعقه of بكنج بودر.
- {Make ready ملعقتين of زيت زيتون.
- {Make ready فنجان of سكر اسمر.
- {Take علبه of قشطه طازجه مراعي او حسب المتوفر.
- {Prepare علبه of روب مراعي.
- {Prepare of ذره ملح.
- {Make ready of حليب مكثف للصوص.
Instructions to make بسبوسه لوز:
- توضع المواد الجافه في طاسه وتقلب (اللوز: يوخذ كوب لوز يوضع ف ماي ساخن حتى تنسلخ قشرته وتزال ثم تجفف وتحمص بالفرن ثم تطحن توضع بوعاء محكم الغلق لاستخدامها).
- تضاف الزيت وتقلب ثم القشطه ثم الروب.
- توضع ف القالب ع درجه ١٦٠ مدهون بالزيت.
- عندما تنتهي تنصه الحليب المكثف ثم تقطع وترش بالفستق.
- عوافي❤️.
So that is going to wrap this up with this exceptional food بسبوسه لوز recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
