البسبوسة.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, البسبوسة. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
البسبوسة is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. البسبوسة is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have البسبوسة using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make البسبوسة:
- {Prepare علبتين of قشطة (المكونات كلها بعلبه القشطة).
- {Take علبتين of حليب بودرة.
- {Get علبتين of سميد.
- {Take علبة of سكر.
- {Take علبة of زيت.
- {Make ready ملعقة of بكنح بودر.
- {Take of حليب نستلة.
Steps to make البسبوسة:
- نسخن الفرن ١٨٠ درجة.
- نخلط جميع المقادير السابقة ماعدا حليب النستلة ونضعها في صينية مدهونة زيت.
- ندخلها الفرن من تحت تقريبا ١٠ دقايف بعدها نحمرها من فوق.
- نسقيها بحليب النستله بعد مانطلعها.
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