تبسي دجاج ايام زمان.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, تبسي دجاج ايام زمان. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
تبسي دجاج ايام زمان is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. تبسي دجاج ايام زمان is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook تبسي دجاج ايام زمان using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make تبسي دجاج ايام زمان:
- {Take 0.5 of دجاجة مقطعة ومنزوعة الجلد.
- {Make ready 2 حبة of بصل مقطعة مكعبات.
- {Get 4 حبة of بطاطا مقطعة مكعبات.
- {Make ready of الصلصة:.
- {Take 2 فص of ثوم.
- {Take of ورق غار.
- {Take of عصير ليمونه.
- {Get of ملح.
- {Make ready of فلفل اسود.
- {Prepare of كركم.
- {Make ready 2 كوب of ماء ساخن.
Steps to make تبسي دجاج ايام زمان:
- في صينيه او تبسي نضع قطع الدجاج ثم نضع البطاطا والبصل ونضعها على نار هادئة.
- نحضر الصلصة بخلط جميع مكوناتها ومن ثم اضافتها فوق الدجاج ونغطي التبسي ونتركها الى ان ينضج الدجاج ثم يدخل الفرن ليتحمر والف عافيه.
- ممكن ان يقدم الى جانبه رز شعيرية او رز ابيض او احمر حسب الرغبه.
- ممكن استخدام بايركس ونقلل كميه الماء وندخله مباشره الى الفرن.
So that's going to wrap it up with this exceptional food تبسي دجاج ايام زمان recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
