How to Make Award-winning كباب بالدجاج

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كباب بالدجاج.

كباب بالدجاج

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, كباب بالدجاج. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

كباب بالدجاج is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. كباب بالدجاج is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook كباب بالدجاج using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make كباب بالدجاج:

  1. {Prepare 500 of اسكالوب الدجاج.
  2. {Take 0.5 حبة of بصل.
  3. {Make ready 0.5 ملعقة صغيرة of كيري الدجاج.
  4. {Get 0.5 ملعقة صغيرة of ملح(حسب الذوق).
  5. {Take 0.5 ملعقة صغيرة of كركم.
  6. {Prepare 0.5 ملعقة صغيرة of فلفل احمر.
  7. {Take 0.5 ملعقة صغيرة of فلفل اسود.
  8. {Get 0.5 ملعقة صغيرة of كمون.
  9. {Take 0.5 ملعقة of قصبر بودرة.
  10. {Prepare 1 ملعقة كبيرة of خل.
  11. {Take 2 ملاعق كبار of زيت.
  12. {Make ready 0.5 ملعقة كبيرة of موتارد.

Steps to make كباب بالدجاج:

  1. في وعاء نضع الفلفل الاسود+الفلفل الاحمر+كيري الدجاج+كمون+كركم+قصبر بودرة+ملح+خل +زيت +الموتارد و نخلط جيدا ثم نضع قطع الاسكالوب +نصف حبة البصل و نخلط و نغطيها و نتركها في الثلاجة لمدة2سا.
  2. في اعواد الشواء نضع نصف حبة البصل ثم نضع فوقها قطع الاسكالوب و نلفه بورق الطهي و نضعه حتى يفور.
  3. بعدما يفور و يطيب نفتح له ورق الطهي و نضعه في صينية بها ورق طهي و تدخل للفرن حتى يتحمر.

So that is going to wrap this up with this exceptional food كباب بالدجاج recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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