الدجاج المشوي على الفحم.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, الدجاج المشوي على الفحم. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
الدجاج المشوي على الفحم is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. الدجاج المشوي على الفحم is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have الدجاج المشوي على الفحم using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make الدجاج المشوي على الفحم:
- {Take of دجاجة.
- {Prepare م ص of كمون.
- {Take قبصة of ملح.
- {Get م ص of خردل.
- {Get 2 م ك of زيت بلدية.
- {Get 3 فصوص of ثوم.
- {Get م ص of ابزار.
- {Get م ص of تحميرة.
- {Prepare of عصير حامضة.
- {Prepare م ص of سكنجبير.
- {Get ½ م ص of هريسة.
Instructions to make الدجاج المشوي على الفحم:
- ناخد إناء ونعمل فيه الملح والتوابل والزيت والثوم وعصير الحامض والهريسة والخردل.
- نخلط الكل جيدا ثم نشرمل الدجاج مزيان ونتركه في الثلاجة لمدة ساعة او يبات ليلة كاملة ثم نخرجه ونعمله فوق الشواية ونديره فوق الفحم حتى يتشوى وبصحة وراحة.
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