Recipe of Super Quick Homemade كبه السراي او البغداديه

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كبه السراي او البغداديه.

كبه السراي او البغداديه

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, كبه السراي او البغداديه. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

كبه السراي او البغداديه is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. كبه السراي او البغداديه is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have كبه السراي او البغداديه using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make كبه السراي او البغداديه:

  1. {Prepare العجينه : of .
  2. {Prepare كوبان of برغل, ناعم.
  3. {Get 0.5 كوب of جريش.
  4. {Take قليل of ماء, بحال الحاجة.
  5. {Get 0.25 كوب of لحمه, ناعمه.
  6. {Take of بهار, حسب الرغبه.
  7. {Take of ملح, حسب الرغبه.
  8. {Get نص كيلو of لحمه, مفرومه.
  9. {Prepare الحشوه : of .
  10. {Prepare قليل of ماء.
  11. {Get of ملح.
  12. {Get of بهارات التحبيه.
  13. {Make ready of فلفل أسود.
  14. {Make ready 2 of بصل.
  15. {Take 3 كوب of ماء.
  16. {Take 1 of بصله, مفرومه ناعم.
  17. {Take 0.5 باقه of كرفس (بقدونس).
  18. {Prepare قليل of زيت زيتون.
  19. {Prepare of ملح.
  20. {Get قليل of لوز, حسب الرغبه.
  21. {Make ready للشوربه : of .
  22. {Make ready 0.5 كوب of شعيريه.
  23. {Take ملعقتين of معجون الطماطم.
  24. {Prepare مربع of ماجي.

Steps to make كبه السراي او البغداديه:

  1. نخلط البرغل والجريش وننقعهم بماء ساخن..
  2. نصفيهم من الماء ونضربهم بالماكنه مع اللحمه وملح وبهارات..
  3. وهيك صارت جاهزه العجينه. نضيف لها ماء إذا كانت قويه, لحد نشوفها سهله التشكيل..
  4. الحشوه, نخلط اللحمه على النار ونضيف ماء قليل والبصل والبهارات لحد متنشف الماء. ونضيف الملح والبهار واللوز والكرفس..
  5. من تبرد الحشوه تماما, نبدا بتكوير العجينه وحشوها اللحمه المحموسه..
  6. الشوربه, نحمس البصل والمعجون بزيت الزيتون على النار..
  7. نضيف ماء. من يغلي, نضيف الشعريه ونبدأ نضيف الكبه بهدوء لحد ما تطفو لفوق وصارت جاهزه..
  8. الف عافيه..

So that's going to wrap this up for this exceptional food كبه السراي او البغداديه recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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