Recipe of Favorite عرايش كعك جزائري

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

عرايش كعك جزائري.

عرايش كعك جزائري

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, عرايش كعك جزائري. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

عرايش كعك جزائري is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. عرايش كعك جزائري is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have عرايش كعك جزائري using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make عرايش كعك جزائري:

  1. {Get 3 كاسات of فول سوداني.
  2. {Make ready كاس of سكر ناعم.
  3. {Take of بياض بيضتان.
  4. {Prepare of ليمونة.
  5. {Prepare 3 كاسات of دقيق ابيض.
  6. {Take كاس of زبدة ذايبة.
  7. {Take of ماء لجمع العجينة.
  8. {Prepare قرصة of ملح.
  9. {Make ready رطل of سكر ارطب.
  10. {Get فنجان كبير of حليب.

Instructions to make عرايش كعك جزائري:

  1. نجمع فرينة زبدة والماء وملح وندع العجينة ترتاح في كيس بلاستيكي..
  2. في هذه الاثناء نجمع فول سوداني بالسكر وبياض البيض قد تحتاج فقط بياض بيضة واحدة حسب حجم البيضة..
  3. ننكور العجينة كويرات كل كرية نفتحها على شكل دائري ونضع الحشو على شكل حرف ت بالانجليزي ونجمع العجينة حول الحشو فيتشكل الشكل ثلاث رؤوس ونقلبها ونعوج الحواف مثل الريشة الخاصة بالطائرات..
  4. تطهى في فرن وعندما نخرجها ندعها تبرد..
  5. في اناء نجمع الحليب و السكر وعصير ليمونة ونزيد ملون عند الرغبة..
  6. نصب الغلاصاش اي تغطية السكر على الحبات وندعها تجف.

So that's going to wrap this up for this special food عرايش كعك جزائري recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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