فلافل شاميه.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, فلافل شاميه. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
فلافل شاميه is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. فلافل شاميه is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook فلافل شاميه using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make فلافل شاميه:
- {Prepare كوب ونصف of حمص حب.
- {Make ready حزمة of كزبرة.
- {Take 1/2 ملعقة صغيره of بايكنغ بودر.
- {Take 1/2 ملعقة صغيره of بيكربونات الصوديوم.
- {Get ملعقة كبيره of ملح.
- {Get of بصله وحده.
- {Take 3 حبات of ثوم.
- {Prepare ملعقة كبيره of فلفل احمر مطحون.
- {Make ready ملعقة كبيرة of كزبرة مطحونه.
- {Make ready ملعقة كبيره of بهارات مشكله.
- {Make ready ملعقة of سمسم اختياري.
Instructions to make فلافل شاميه:
- ان ننقع الحمص ١٢ساعه مع تغيير الماء كل اربع ساعات ويصفى من الماء.
- أضيفي الحمص ،الثوم، البصل، حزمة الكزبره في محضرة الطعام بعدها نضيف الملح، بهارات مشكله والبايكنغ باودر والسمسم وبيكربونات الصوديوم ثم شكّلي أقراص الفلافل واقليها في زيت غزير حتى تحمرّ..
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