فلافل عراقية.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, فلافل عراقية. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
فلافل عراقية is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. فلافل عراقية is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook فلافل عراقية using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make فلافل عراقية:
- {Prepare كيلو of حمص.
- {Make ready ملعقة of ثوم مطحون.
- {Prepare 1 of بصلة متوسطة.
- {Prepare 1 of فلفل اخضر متوسطة.
- {Prepare of ملح الكمية حسب الرغبة.
- {Take of بهارات فلافل.
- {Make ready 0.5 ملعقة of كمون.
- {Make ready 2 ملقة كبيرة of صودا.
Instructions to make فلافل عراقية:
- تنقع الحمص 3ساعات لانه الجو حار.
- تغسل جيدا عدة مرات.
- توصع في المثرامة وتثرم بدرجة ناعمة جدا مع البصل والفلفل.
- وبعدها تضاف البهارات والملح والكمون والصودا وتشكل دائرية او بيضوية حسب الرغبة.
- تقدم حارة الف عافية.
So that's going to wrap this up for this exceptional food فلافل عراقية recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
