Recipe of Super Quick Homemade فاهيتا

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

فاهيتا.

فاهيتا

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, فاهيتا. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

فاهيتا is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. فاهيتا is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook فاهيتا using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make فاهيتا:

  1. {Prepare 0.5 كيلو of من الدجاج منزوع العظم والجلد.
  2. {Prepare حبه of طماطم.
  3. {Make ready حبتين of من الفلفل الرومي.
  4. {Take of زيتون اسود مقطع.
  5. {Get 0.5 كوب of بقدونس.
  6. {Prepare حبه of بصل متوسط الحجم.
  7. {Get فصان of من الثوم.
  8. {Get ملعقتين كبيرتين of من الخل الابيض.
  9. {Make ready ملعقه صغيره of من الكاري.
  10. {Make ready of فلفل اسود حسب الرغبه.
  11. {Prepare ملعقتين كبيرتين of من زيت الزيتون.
  12. {Prepare of تورتيلا.

Instructions to make فاهيتا:

  1. اغسلي الدّجاج بشكلٍ جيّد بالملح والخل..
  2. قطّعي الدّجاج إلى شرائح صغيرة مثل الشاورما.
  3. دقّي الثّوم واطحنيه، ثمّ ضعي الدّجاج مع الفلفل الأسود، والكاري، والخل، والملح، والقليل من الماء لمدّة نصف ساعة..
  4. قطّعي البصل إلى شرائح رقيقة وقلّبيه في الزّيت قليلا.
  5. ضعي الدّجاج في الزّيت وقلّبيه..
  6. قطّعي الفلفل إلى مكعّبات، ثمّ أضيفيه إلى الدّجاج حتّى ينضج..
  7. أضيفي الطّماطم المقطّعة والبقدونس قبل الانتهاء من النّضج بفترةٍ قليلةٍ..
  8. ضعي الخليط في التورتيلا وبالعافيه.

So that is going to wrap it up for this special food فاهيتا recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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