عدس ابو جبة بالسبانخ. Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, عدس ابو جبة بالسبانخ. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
عدس ابو جبة بالسبانخ is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. عدس ابو جبة بالسبانخ is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook عدس ابو جبة بالسبانخ using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make عدس ابو جبة بالسبانخ:
- {Make ready 1 ضمة of سبانخ.
- {Get 1 كاس of عدس.
- {Make ready 1 of م كاري.
- {Get 1 of م كمون.
- {Make ready 1 م ص of ملح ليمون.
- {Make ready 2 حبة of بصل.
- {Take 3 حبة of طماطم.
- {Prepare 2 م of زيت.
Steps to make عدس ابو جبة بالسبانخ:
- يقطع البصل والطماطم الى مربعات.
- يقطع السبانخ.
- نحمر البصل في الزيت ثم يضاف الكمون العدس والماء ويترك على نار هادئة حتى ينضج.
- نحمر حبة بصل حتى يصفر ثم يضاف الكاري والطماطم والسبانخ ويترك حتى يتسبك.
- نخلط مزيج السبانخ مع العدس ويقلب معا حتى يمتزجو.
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