مرق سمك.
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, مرق سمك. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
مرق سمك is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. مرق سمك is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook مرق سمك using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make مرق سمك:
- {Make ready of سنسول سمك.
- {Prepare of ورقة سيدنا موسى (غار).
- {Prepare of ملح ابزار.
- {Take قطع of نصف حامضة.
- {Take ربطة of معدنوس (بقدونس).
- {Prepare 1/2 لتر of ماء.
Instructions to make مرق سمك:
- نخد طنجرة ونوضع فيها بقاي سمك ورقةسيدنا موسى والربيع والملح والابزار قطع الحامض ونصف لتر ماء.
- ونخلوه يطيب (يستوي) لمدة نصف ساعة ومنبعد نصفوه ونحتفض بيه في الثلاجة.
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