How to Make Speedy كروكي السنيوة بدون بيض

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كروكي السنيوة بدون بيض.

كروكي السنيوة بدون بيض

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, كروكي السنيوة بدون بيض. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

كروكي السنيوة بدون بيض is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. كروكي السنيوة بدون بيض is something which I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook كروكي السنيوة بدون بيض using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make كروكي السنيوة بدون بيض:

  1. {Take 1/4 كاس of سكر.
  2. {Take 1/2 كاس of كارامال(ممكن نعوضو بالمعجون).
  3. {Make ready 1/2 كاس of ماء ورد.
  4. {Get 3 ملاعق of شكولاطة مبشورة او فارميسال.
  5. {Take كاس of زيت.
  6. {Prepare 2 كيس of خميرة الحلوى.
  7. {Take of فرينة.
  8. {Take of مبشور ليمون.
  9. {Get of مبشور برتقال.
  10. {Prepare of طلاء الوجه.
  11. {Make ready 3 ملاعق of حليب.
  12. {Get ملعقة صغيرة of كاكاو.
  13. {Prepare of التزيين.
  14. {Make ready of كارامال.
  15. {Prepare of جوز الهند.

Steps to make كروكي السنيوة بدون بيض:

  1. نخلط السكر و المعجون و الشكولاطة جيدا حتى يذوب السكر نضيف ماء ورد و مبشور البرتقال و الليمون و نضيف الزيت و نخلط جيدا و نبدا نضيف الفرينة و الخميرة حتى نتحصل على عجينة طرية.
  2. نمسح المول بالزبدة و نرش الفرينة ثم نبسط العجينة المول طوله 30 و العرض 25.
  3. نخلط الكاكاو و الحليب و نمسح الوجه ونعمل خطوط بالشوكة ندخله للفرن يطيب من تحت ثم نشعل من فوق.
  4. لما ينضج نخليه يبرد و نمسح الوجه بالكرامال نقسمه حسب الرغبة و نزين بجوز الهند.

So that is going to wrap this up for this exceptional food كروكي السنيوة بدون بيض recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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