سر قرمشه العوامه(لقمه القاضي).
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, سر قرمشه العوامه(لقمه القاضي). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
سر قرمشه العوامه(لقمه القاضي) is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. سر قرمشه العوامه(لقمه القاضي) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook سر قرمشه العوامه(لقمه القاضي) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make سر قرمشه العوامه(لقمه القاضي):
- {Make ready of دقيق.
- {Get of بيكنج باودر.
- {Take of ملح طعام.
- {Get of سكر.
- {Prepare of كركم.
- {Take of حليب جاف بودر.
- {Take of خميره.
- {Prepare of ماء دافئ.
- {Make ready of قشطه.
- {Take of نشا الذره.
Instructions to make سر قرمشه العوامه(لقمه القاضي):
- يخلط باليد، بعد الخلط تترك لمده تتراوح بين 30_40 دقيقه حتى تنفخ.
- يشكل بملعقه صغيرة او جهاز لقمه القاضي.
- يوضع بالزيت الساخن على مرحلتين.. نقليه مرتين.. مره اولى ومره ثانيه وهنا سر القرشه.
- نحضر شيره.. كل كاسه ماء كاستين سكر واخر شي بس يغلي نضع القليل من الحامض.
- نغطس كرات لقمه القاضي بالشيره على درجه حراره الغرفه.
- يوضع للتقديم وصحتين وعافيه.
So that's going to wrap it up for this special food سر قرمشه العوامه(لقمه القاضي) recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!