كسكسي المغربي.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, كسكسي المغربي. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
كسكسي المغربي is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. كسكسي المغربي is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have كسكسي المغربي using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make كسكسي المغربي:
- {Prepare نص كيلو of كسكسي.
- {Get 2 م of سمنه.
- {Get of خضار مشكله.
- {Take of بهارات للحم.
- {Get of ماء زيت.
- {Get of زبيب.
- {Get of حمّص.
Instructions to make كسكسي المغربي:
- نحط كسكسي على بخار لين يستوي كويس.
- ندهنه بالسمنه و زيت و ماء علشان ما ييعجنشي.
- نحط للحم و بهارات و بصل مقطع صغير يتشوح و في حلة ضغط نسيبه يستوى.
- بعدما يقرب يستوي للحم نحط خضر مشكله تستوي معه و نظيف الحمص.
- يقدم الكسكسي بالشكل لي في صوره.
- و بناخد بصل مع زبيب نحمره مع مرقة للحمه و شويك سمر و يطلع جميل جدا.
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