قشد فاطمه.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, قشد فاطمه. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
قشد فاطمه is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. قشد فاطمه is something which I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook قشد فاطمه using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make قشد فاطمه:
- {Get of تمر منزوع النوى.
- {Get كأس of بسكويت شاي مطحون.
- {Prepare كأس of حليب محموس.
- {Prepare كأس of سميد محموس.
- {Get of سمسم لزينه.
- {Prepare ½ of زبدة.
- {Make ready of قشطه.
Steps to make قشد فاطمه:
- مقلاة على النار وتكون النار واطيه أضع الزبدة.
- بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
- اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
- في صحن التقديم وازينها بالسمسم.
- بالعافيه 💛.
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