Recipe of Perfect عصيدة بصلصة الطماطم

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عصيدة بصلصة الطماطم.

عصيدة بصلصة الطماطم

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, عصيدة بصلصة الطماطم. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

عصيدة بصلصة الطماطم is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. عصيدة بصلصة الطماطم is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have عصيدة بصلصة الطماطم using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make عصيدة بصلصة الطماطم:

  1. {Take of ماء.
  2. {Make ready 2 كوب of سميد.
  3. {Prepare رشة of ملح.
  4. {Take of الصلصة:.
  5. {Prepare 3 حبات of طماطم.
  6. {Take of القليل من الفلفل الاخضر الحار.
  7. {Make ready فصين of ثوم.
  8. {Get of ملح وفلفل اسود حسب الرغبة.
  9. {Get ملعقة كبيرة of طماطم مصبرة.

Instructions to make عصيدة بصلصة الطماطم:

  1. اول حاجة نحضر صلصة الطماطم نضع الزيت نحط عليه الثوم مفروم والطماطم والفلفل الحار اختياري لحب الحار ملعقة الطماطم والفلفل الاسود والملح ،نوجد طنجرة تكون ثقيلة ماتلصقش نضع كمية الماء على حسب الافراد نفرغ السميد كمية عينك ميزانك و الملح نخلط كلش بار في بارد نشعل النار ونبدأ في التحريك المستمر.
  2. من بعد يبدا يثقال نضيف ملعقة زبدة.
  3. نستمر في الخلط حتى نتحصل على القوام المطلوب هو نعمل خط بالملعقة طول باش يروح وتبدا تنصل على حواف الطنجرة تعمل فقعات كبيرة خلاص طابت.
  4. نفرغها في الصحون نضع ملعقة صغيرة زبدة ندهن بيها وجه نضع الصلصة في الوسط بالصحة والهنا.

So that is going to wrap this up for this special food عصيدة بصلصة الطماطم recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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