جلي بالرمان.
Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, جلي بالرمان. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
جلي بالرمان is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. جلي بالرمان is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook جلي بالرمان using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make جلي بالرمان:
- {Prepare 2 ظرف of جلي.
- {Get 400 مل of ماء مغلي.
- {Get 400 of ماء بارد.
- {Get حبات of رمان.
Instructions to make جلي بالرمان:
- نوزع حبات الرمان في صحون التقديم او الكاسات.
- نضع ظرفي الجلي في طبق ثم الماء المغلي ونخلط ثم الماء البارد.
- نوزعها في صحون التقديم او الكاسات.
- ندعها تبرد في الثلاجة ثم تقدم 🌹.
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