Easiest Way to Prepare Speedy كعكة عيد الميلاد

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كعكة عيد الميلاد.

كعكة عيد الميلاد

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, كعكة عيد الميلاد. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

كعكة عيد الميلاد is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. كعكة عيد الميلاد is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have كعكة عيد الميلاد using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make كعكة عيد الميلاد:

  1. {Take 5 of بيض.
  2. {Take كاس of سكر.
  3. {Get كاس of فرينة (طحين او دقيق).
  4. {Prepare 1 of خميرة الحلويات.
  5. {Make ready of فانيلا.
  6. {Make ready ملعقة قهوة of باردة.
  7. {Get كاس of كريم شانتيه.
  8. {Make ready 3/4 of حليب بارد جداً.
  9. {Make ready of شوكولاتة واريو لتزيين.
  10. {Make ready لسيرو of .
  11. {Get of 2 ملعقة ك سكر.
  12. {Get of +4 ملعقة كبيرة ماء.

Steps to make كعكة عيد الميلاد:

  1. فوق حمام مائي نخفق البيض والسكر والفاني حتى تصبح مثل لاموس.
  2. نضيف الفرينة (طحين) والخميرة للخليط ونقلب من فوق لتحت.
  3. ندخل الخليط للفرن.
  4. نخفق الكريم شانتيه والحليب والقهوة.
  5. نترك الجينواز تبرد لمدة 4ساعات ونقسمها لنصفين.
  6. نحضر السيرو فوق نار هادئة 2 ملعقة ك سكر و4 ملعقة كبيرة ماء.
  7. نشرب النصف الاول للكعك بالسيرو ونضيف الكريمة ونضع النصف الثاني.
  8. نغطي الكعكة بالكريمة كاملة ونزين بالاريو والشوكولا اشكال.

So that is going to wrap it up with this special food كعكة عيد الميلاد recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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