Simple Way to Make Any-night-of-the-week كعكة عيد ميلاد ميمي

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كعكة عيد ميلاد ميمي.

كعكة عيد ميلاد ميمي

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, كعكة عيد ميلاد ميمي. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

كعكة عيد ميلاد ميمي is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. كعكة عيد ميلاد ميمي is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook كعكة عيد ميلاد ميمي using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make كعكة عيد ميلاد ميمي:

  1. {Take 2 ونصف كاس of طحين.
  2. {Take ملعقة كبيرة of بيكنغ باودر.
  3. {Make ready رشة of ملح.
  4. {Make ready 4 حبات of بيض.
  5. {Make ready of فانيليا + برش ليمونة وعصيرها.
  6. {Make ready 1 كاس of سكر.
  7. {Get 3/4 كاس of زيت.
  8. {Make ready 1 كاس of حليب او اي نوع عصير فريش.
  9. {Make ready of كريمة تزيين جاهزة وصورة هيلو كيتي بالسكر.

Instructions to make كعكة عيد ميلاد ميمي:

  1. نخلط المواد الجافة مع بعض و نضعها جانبا (الطحين، البيكنغ باودر، الملح).
  2. نخفق البيض الواحدة تلو الاخرة مع اضافة الفانيليا و برش الليمون و عصيرها و عندما يصبح قوامها كريمي نضيف السكر و بعدها الزيت و اخيرا الحليب.
  3. نبدأ بإضافة المواد الجافة للخليط السائل ووبعدها ندخلها الفرن بدرجة حرارة ١٨٠ و لمدة ٥٥ دقيقة و نشغل عليها فقط من تحت و اخر ربع ساعة من فوق لتحمير الوجه قليلا.
  4. بعد خروجها من الفرن نتركها تبرد تماما و من ثم نبدأ بتزيينها حسب الرغبة.

So that is going to wrap this up with this special food كعكة عيد ميلاد ميمي recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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