Recipe of Favorite لقمة القاضي

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

لقمة القاضي.

لقمة القاضي

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, لقمة القاضي. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

لقمة القاضي is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. لقمة القاضي is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have لقمة القاضي using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make لقمة القاضي:

  1. {Prepare of طحين.
  2. {Get of خميرة خبز.
  3. {Make ready of سكر.
  4. {Make ready of ملح.
  5. {Take of نشاء.
  6. {Take of ماء حسب نوعية طحين.
  7. {Make ready of شيرة:.
  8. {Get of سكر.
  9. {Make ready of ماء.
  10. {Get of ليمون.

Instructions to make لقمة القاضي:

  1. نخلط كل من طحين الخميرة السكر ورشة ملح وملعقة النشاء.
  2. نضيف كوب ماء اكون دافي مثل دمعة العين مش سخن.
  3. نخلط ونضيف ربع كوب ماء ونخلط باليد 💪💪.
  4. وعلى حسب نوعية طحين انا مثلا استعملت طحين الكويتي واستعملت كوب ونص ماء المهم نضيف ماء شوي شوي لين نتحصل على قوام شبه سائل.
  5. نخمرها لربع ساعة ونخلطها ونخليها تخمر ربع ساعة اخرى.
  6. ونخلطها مرة اخيرة ونصبها في كيس نسخن زيت من مستحسن في حلة غارقة مش في مقلى والزيت اكون غزير ونقطع بالمقص لقمات اكونو صغار لانهم راح انفجو في الزيت.
  7. نحمرهم شوي مش كثير ونخليهم يبردو ثم نقليهم مرة ثانية وهذه الطريقة تكون مقرمشة 👌👌 ونحطها وهي سخنة بالشيرة.
  8. للشيرة نضع على النار 2 كوب سكر كوب ماء وعصرة ليمون ونتركهم حتى يغلو ثم نطفي النار.
  9. وبالعافية.

So that's going to wrap it up with this exceptional food لقمة القاضي recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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