Easiest Way to Prepare Homemade كوب ليزي كيك

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كوب ليزي كيك.

كوب ليزي كيك

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, كوب ليزي كيك. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

كوب ليزي كيك is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. كوب ليزي كيك is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook كوب ليزي كيك using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make كوب ليزي كيك:

  1. {Prepare 4 باكيت of بسكوت شاي.
  2. {Make ready علبة of حليب مكثف محلى.
  3. {Make ready 3 of ملاعق كاكاو بودر.
  4. {Take of ملعقتين زبده بحرارة الغرفه.
  5. {Get لوح of شوكولاته بلجيكيه.
  6. {Prepare of بودرة الذهب لزينه.

Steps to make كوب ليزي كيك:

  1. نكسر البسكوت ونضعه في حله كبيره ثم نضع الحليب في طنجره على النار ونتركه حتى يتحلل او يصبح سائل الحليب ثم نضع الكاكاو عليه ونستمر في التحريك ثم نضع عليه الزبده ونحركه حتى يتجانس مع بعض.
  2. ثم نضع الخليط فوق البسكوت ونخلطه حتى يتجانس ونضع كور اليزي في قوالب السيلكون مثل الصوره وندخلها في الفريز لمدة ٤ساعات وانا افضل ليله كامله في الفريز.
  3. ثم ناخذ الشوكولاته البلجيكيه ونسيحها بالمكرويف او ب الحمام المائي ثم نخرج الكوب ليزي من الفريز ثم نغمس اليزي في الشوكولاته وب تلاحضون ان الشوكولاته بسرعه تتماسك ولاتسيح بسبب برودة اليزي وننثر فوقها بودرة الذهب وتقدرو تختارو بكيفكم التزيين شي راجع لكم اما جلكسي او جوز هند او مكسرات اللي تحبون.
  4. وبالعافيه عليكم🌸.

So that's going to wrap it up for this exceptional food كوب ليزي كيك recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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