Easiest Way to Make Any-night-of-the-week حلى الشعيرية (الخشخش)

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حلى الشعيرية (الخشخش).

حلى الشعيرية (الخشخش)

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, حلى الشعيرية (الخشخش). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

حلى الشعيرية (الخشخش) is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. حلى الشعيرية (الخشخش) is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have حلى الشعيرية (الخشخش) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make حلى الشعيرية (الخشخش):

  1. {Take 2 علبة of بسكوت, مالح, او عادي حسب الرغبة.
  2. {Make ready كيس of شعيرية باكستانية.
  3. {Take كوب of حليب, سائل.
  4. {Take علبة صغيرة of قشطة.
  5. {Get كيس of كريم كراميل.
  6. {Prepare ظرف of كريمة.
  7. {Take اقل من نص علبة of حليب مكثف.
  8. {Take قليل of زبدة.
  9. {Make ready of صوص الكريم كراميل الاسود, للتزيين.

Instructions to make حلى الشعيرية (الخشخش):

  1. اول طبقة بسكوت, الافضل مالح لانها دسمة, او عادي منغمسه بحليب ومنرتبه بالطبق..
  2. وفوقه طبقة مكونة من كريم كراميل وكريمة وقشطة وحليب مكثف..
  3. وفوقه طبقة من الشعيرية المحمصة بالزبدة على النار..
  4. بعدين طبقة بسكوت, كريمة, شعيرية..
  5. وبالاخر, منزين بصوص الكريم كراميل الاسود. وصحة وعافية..

So that is going to wrap this up for this special food حلى الشعيرية (الخشخش) recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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