How to Prepare Award-winning حلى الشعيريه (الخشخش)

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حلى الشعيريه (الخشخش).

حلى الشعيريه (الخشخش)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, حلى الشعيريه (الخشخش). One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

حلى الشعيريه (الخشخش) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. حلى الشعيريه (الخشخش) is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook حلى الشعيريه (الخشخش) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make حلى الشعيريه (الخشخش):

  1. {Get كيس of شعيريه باكستانية.
  2. {Make ready 2 of قشطه.
  3. {Get 2 of نستله.
  4. {Prepare ظرف of دريم ويب.
  5. {Make ready ظرف of كريم كراميل.
  6. {Make ready of بسكوت شاي او بسكوت مالح.
  7. {Prepare of حليب سايل.
  8. {Prepare of هرشي.

Instructions to make حلى الشعيريه (الخشخش):

  1. حمصي الشعريه على النار بس انتبهي تنحرق ولازم يكون الحلى طبقتين أو ثلاثه.
  2. بعدين خذي الخليط الى هو قشطه ونستله ودريم ويب وكريم كراميل واخلطيها وخليها على جنب.
  3. بعدين غمسي البسكوت بالحليب ورصيصيه في الصينيه.
  4. بعدين الطبقه البيضا بعدين شوي من الشعريه بعدين بسكوت وطبقه بيضه وشوي من الشعريه اخر طبقه البيضا بعدين الشعريه كلها فوق بعدين زينيها بالهرشي وبالعااافيه ♥️♥️.

So that's going to wrap this up with this exceptional food حلى الشعيريه (الخشخش) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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