حلى الخشخش 🍰. I was introduced by funkoder developer, حلى الشعيرية الباكستانية is a Food & drink app on the Android platform. L'Historique des classements indique la popularité de حلى الشعيرية الباكستانية sur Google Play app store et son évolution au fil du temps.
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, حلى الخشخش 🍰. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
I was introduced by funkoder developer, حلى الشعيرية الباكستانية is a Food & drink app on the Android platform. L'Historique des classements indique la popularité de حلى الشعيرية الباكستانية sur Google Play app store et son évolution au fil du temps.
حلى الخشخش 🍰 is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. حلى الخشخش 🍰 is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have حلى الخشخش 🍰 using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make حلى الخشخش 🍰:
- {Make ready of شعيرية باكستانية.
- {Get 2 of قشطة.
- {Make ready 1/2 of حليب مكثف.
- {Take 1 ظرف of كريم كراميل.
- {Get 1 ظرف of دريم ويب.
- {Prepare of أي نوع بسكويت.
- {Get of حليب سائل.
- {Take of الزينه : كراميل.
Instructions to make حلى الخشخش 🍰:
- بالاول نكسر الشعيرية ونحمسها على النار..
- في وعاء نحط : 2 قشطة ، 1/2 حليب مكثف ، ظرف لكل من دريم ويب و كريم كراميل ونخلطهم..
- نغمس البسكويت في الحليب ونصفه في الطبق أو الصينية أما الطبقة الثانيه نحط الصوص والشعيرية ونكرر الخطوات..
- بعد الانتهاء نزينها بالكراميل وعلى الثلاجه وعوافيي 🤤💕..
So that's going to wrap it up for this special food حلى الخشخش 🍰 recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
