Recipe of Perfect كيش بالسلق

كيش بالسلق.

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, كيش بالسلق. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

كيش بالسلق is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. كيش بالسلق is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have كيش بالسلق using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make كيش بالسلق:

1. {Make ready of زيت.
2. {Get of ياغورت طبيعي.
3. {Get of بيضة.
4. {Take of خميرة كيميائية.
5. {Make ready of القليل من الملح.
6. {Get of الحشو:.
7. {Make ready of سلق.
8. {Make ready of بصل مبشورة.
9. {Make ready of طماطم.
10. {Make ready of ملح وفلفل اسود حسب الرغبة.
11. {Prepare of من الثوم.
12. {Make ready of فرماج.
13. {Prepare of زيتون أخضر مقطع.
14. {Make ready of كريم فريش وان لم يتوفر:.
15. {Get of حليب.
16. {Get of بيضة.
17. {Get of فرماج.

Steps to make كيش بالسلق:

1. نضع البصل والسلق فوق النار والقليل من الملح والفلفل الأسود والطماطم وملعقة صغيرة هريسة والثوم فوق النار حتى يذبلوا.
2. بعد ما يطهى السلق نضيف الزيتون. مقطع والفرماج ونصف كأس حليب وبيضة والقليل من المعدنوس نخلطهم مع بعض.
3. نفتح العجينة ونضعها في ليمول خاصين بلكيش يطيبوا نصف طياب ثم نضيفلو الحشو تاع السلق ونرجعوا للفرن حتى يطهى تماما.

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