حلى الخشخش.
Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, حلى الخشخش. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
حلى الخشخش is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. حلى الخشخش is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook حلى الخشخش using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make حلى الخشخش:
- {Get كاس إلا ربع of شعيرية.
- {Take 2 of بسكوت مالح.
- {Take علبة of قشطه.
- {Take 1 of كريم كراميل.
- {Make ready ظرف of دريم ويب.
- {Take 1/4 كاس of حليب محلى.
- {Get بياله of حليب سايل.
Instructions to make حلى الخشخش:
- نكسر الشعيرية كوويس ونحمصها على النار شويات يتغير لونها.
- نخلط القشطه والدريم ويب والكراميل (بدون عسل) والحليب المحلى.
- نغمس البسكويت في الحليب السايل ونصفه طبقه اولى.
- نغطيه بشوي من الخليط وثم ننثر شعيرية فوقه.
- نكرر الطبقات.. بسكوت مغمس_الخليط_شعيريه.
- نكرر للمره الثالثه ونكثر شعيرية على الوجه.. ثم نزينها بخطوط العسل (عسل الكراميل).
So that's going to wrap this up with this exceptional food حلى الخشخش recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
