Simple Way to Prepare Quick تليتلي بأجنحة الدجاج

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

تليتلي بأجنحة الدجاج.

تليتلي بأجنحة الدجاج

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, تليتلي بأجنحة الدجاج. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

تليتلي بأجنحة الدجاج is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. تليتلي بأجنحة الدجاج is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have تليتلي بأجنحة الدجاج using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make تليتلي بأجنحة الدجاج:

  1. {Take of تليتلي.
  2. {Prepare of اجنحة الدجاج حسب الافراد.
  3. {Prepare of بصلة.
  4. {Make ready 2 ملاعق of زبدة.
  5. {Take 5 فصوص of ثوم.
  6. {Make ready ملعقة كبيرة of طماطم مصبرة.
  7. {Get of ملح.
  8. {Make ready of فلفل اسود.
  9. {Prepare حبة of بطاطا.
  10. {Prepare of بيض.

Steps to make تليتلي بأجنحة الدجاج:

  1. في قدر نحط الزبدة و نضيف اجنحة الدجاج و البصل و الثوم و الطماطم نقليهم مليح ثم نمرق بالماء و نخلي المرق يطهى.
  2. نقسم البطاطا لأربع قطع و نضيفها للمرق لما تنضج ننزعها و نحطها بجهة.
  3. نفور التليتلي المرة الاولى نضيف له الزيت و نحطه يفور لما يفور نضيف له الماء و نحرك و نضيف الملح نخليه مدة و نرجعو يفور نكرر العملية مرة و الاخير نضيف الزبدة.
  4. لما تطهى اجنحة الدجاج نقليها و نقلي البطاطا بعد ما نضيف لهم الملح.
  5. نحط القدر فيه المرق و نضيف التليتلي نخليه يتجمر و نطفي و يقدم.

So that is going to wrap this up for this exceptional food تليتلي بأجنحة الدجاج recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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