حلوى الخشخش.
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, حلوى الخشخش. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
حلوى الخشخش is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. حلوى الخشخش is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have حلوى الخشخش using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make حلوى الخشخش:
- {Make ready 2 كرتون of قشطه.
- {Take 2 ظرفان of دريم ويب بودره.
- {Make ready of بسكوت مالح على حسب الطبق...
- {Make ready 1 كيس of الشعيريه الباكستانيه يحمص بالفرن ويكسر ناعم لتغط وجهه الحلو.
- {Prepare 2 كرتون of كريم كراميل بودره.
- {Prepare ½ علبة of حليب نستله المحلى للحلويات.
- {Get كرتون of حليب لخلط المقادير السابقه باستثناء الشعيريه الباكستانيه.
Steps to make حلوى الخشخش:
- وضع البسكوت المالح بعد تغميسه بالحليب الدافئ.
- وضع الكريمه المخفوقه فوق البسكوت ثم وضع الشعيريه الباكستانيه بعد تحميرها.
- وضع الطبقه الاخرى من البسكوت واعادة نفس الطريقة.
- بعد الانتهاء وضعها بالثلاجه قبل التقديم على الاقل بثلاث ساعات حتى الكريمه تمسك... وبالعافيه عليكم😍.
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