فرنش توست الخشخش.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, فرنش توست الخشخش. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
فرنش توست الخشخش is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. فرنش توست الخشخش is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have فرنش توست الخشخش using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make فرنش توست الخشخش:
- {Take شريحتين of توست نخاله او بر.
- {Take ملعقة of مربى صحي بدون سكر.
- {Make ready شريحة of جبن لايت.
- {Prepare of بيضه.
- {Get 0.5 ملعقة of قرفة.
- {Get رشة of فانيلا.
- {Prepare بيالة of حليب قليل الدسم.
- {Get كوب of شعيرية باكستانيه.
Steps to make فرنش توست الخشخش:
- بالبدايه نخلط البيضه مع الحليب والفانيلا والقرفه ونتركها على جنب ندهن شريحة التوست بالمربى ونضع شريحة الجبن ونقفل التوست ونغمسها بالخليط من كل الجهات قم نقلبها بالشعيريه الباكستانيه ثم نقلبها على صاج حتى تتحمر من كل الجهات وتقدم.
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