دجاج كنتاكي. You have made the following selection in the MAPS.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, دجاج كنتاكي. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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دجاج كنتاكي is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. دجاج كنتاكي is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have دجاج كنتاكي using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make دجاج كنتاكي:
- {Get قطع of دجاج مغسوله جيداً نظيفه.
- {Make ready of شوربة الشوفان لتتبيل.
- {Make ready كوب of طحين.
- {Take of ملعقه نشا.
- {Make ready of ملح وفلفل اسود.
- {Take of ثوم وبصل بودرة للتتبيل.
Steps to make دجاج كنتاكي:
- نضع قطع الدجاج بعد تنظيفه ونصفيه من الماء الزائد ونرش عليه بودرة الباربكيو والفلفل الاسود والثوم والكركم والبصل البودره وملح.
- نضعه على جنب يتشرب من التتبيله ربع ساعة.
- ثم وضع المغلاه على النار حتى يتحمى نضع قطع الدجاج بالبيض ثم الطحين ثم البيض مره اخرى ثم الشوفان وهكذا حتى تنتهى قطع الدجاج.
- يغلى بالزيت الحار حتى يتشقر ويصفى ثم يوضع للتقديم وعليكم بالف عافيه.
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