Recipe of Favorite حلى الخشخش

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حلى الخشخش. Vous pouvez suivre la performance de حلى الشعيرية الباكستانية pour chaque heure de chaque jour sur différents pays, catégories et appareils. كلمات مفتاحية: طريقة حلى الخشخش.

حلى الخشخش

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, حلى الخشخش. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

حلى الخشخش is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. حلى الخشخش is something which I have loved my whole life. They are fine and they look wonderful.

Vous pouvez suivre la performance de حلى الشعيرية الباكستانية pour chaque heure de chaque jour sur différents pays, catégories et appareils. كلمات مفتاحية: طريقة حلى الخشخش.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook حلى الخشخش using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make حلى الخشخش:

  1. {Take ظرف of شعيرية باكستانية.
  2. {Make ready 2 علبة of قشطة.
  3. {Make ready 250 of ml كريمة خفق.
  4. {Take 5 علب of بسكويت مالح تقريباً.
  5. {Make ready 1 ظرف of كريم كراميل.
  6. {Take 200 غ of حليب مكثف محلى.
  7. {Get of حليب لتغميس البسكويت.
  8. {Get of زبدة لحمس الشعيرية.

Steps to make حلى الخشخش:

  1. تكسير الشعيرية وحمسها مع الزبدة.
  2. خلط المكونات (حليب مكثف_قشطة_كريم كراميل_كريمة خفق).
  3. تغميس البسكويت ووضعه في صينية ثم الخليط ثم الشعيرية ونكرر حتى ينتهي عندنا الخليط.
  4. وأخيراً وضعها بالبراد حتى تبرد وصحة وعافية.
  5. ملاحظة: انا خلطت مع الحليب نسكافيه وهي حسب الرغبة.

So that is going to wrap it up with this exceptional food حلى الخشخش recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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