Recipe of Super Quick Homemade سويس رولي الأناناس

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

سويس رولي الأناناس.

سويس رولي الأناناس

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, سويس رولي الأناناس. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

سويس رولي الأناناس is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. سويس رولي الأناناس is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook سويس رولي الأناناس using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make سويس رولي الأناناس:

  1. {Make ready 4 حبات of بيض.
  2. {Take 120 غ of سكر.
  3. {Prepare 120 غ of فرينة.
  4. {Take ملعقة صغيرة of عطر الأناناس.
  5. {Take ملعقة كبيرة of ماء دافئ.
  6. {Prepare ملعقة صغيرة of خمارة كيميائية.
  7. {Take of مكونات الكريمة.
  8. {Prepare كأس of غبرة الشانتي.
  9. {Take 1/2 كأس of حليب.
  10. {Make ready ملعقة صغيرة of عطر الأناناس.
  11. {Get of التزيين.
  12. {Get قطع of أناناس.
  13. {Take of كرز معسل.
  14. {Make ready of ورق ذهبي.
  15. {Prepare of كوكاو محمص ومرحي فول سوداني.
  16. {Get of عصير الاناناس لسقي الكيكة.

Steps to make سويس رولي الأناناس:

  1. نحضر الجينواز ونتركه يبرد ثم نشرب الكيكة بعصير الأناناس ثم نضع الكريمة ونضع قطع من الأناناس ثم نلف الكيكة ونغطيها بالكريمة.
  2. وبواسطة سكين منشار نعمل خطوط ثم نزينها بالاناناس والكرز ومن الأطراف نرمدها بالكوكاو المحمص والمرحي.
  3. وتقدم بصحتكم.
  4. ربي يدوم الأفراح ويحفظلي بنيتي غاليتي يارب يارب.

So that is going to wrap this up for this exceptional food سويس رولي الأناناس recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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