Step-by-Step Guide to Prepare Speedy حلاوة الجبن بطريقه ناجحه

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حلاوة الجبن بطريقه ناجحه.

حلاوة الجبن بطريقه ناجحه

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, حلاوة الجبن بطريقه ناجحه. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

حلاوة الجبن بطريقه ناجحه is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. حلاوة الجبن بطريقه ناجحه is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook حلاوة الجبن بطريقه ناجحه using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make حلاوة الجبن بطريقه ناجحه:

  1. {Prepare of سميد ناعم او وسط.
  2. {Get of ماء.
  3. {Make ready of سكر.
  4. {Take of موزاريلا.
  5. {Get of ماء زهر.
  6. {Take of قشطه جاهزه او مطبوخه حسب الرغبه.
  7. {Prepare of فستق مطحون للتزيين.
  8. {Prepare of قطر.

Steps to make حلاوة الجبن بطريقه ناجحه:

  1. نضع الماء على النار ولما يسخن نضيف السكر مع التحريك.
  2. لما يقرب من درجه الغليان نضيف السميد مع التحريك المستمر ثم نضيف الموزاريلا.
  3. بنضل بنحرك مع رفع الملعقه للاعلى بنلاحظ انه القوام صار مطاطي ونشفت المياه وهدا المطلوب.
  4. نضيف ماء الزهر ونقلب بنحصل على عجينه متماسكه.
  5. نفرد العجين بين طبقتين نايلون بعد دهنهم بشويه قطر.
  6. نفرد باستخدام النشابه او الشوبك لنحصل على سماكه نص سنتيمتر.
  7. نضع القشطه المطبوخه او الجاهزه حسب رغبتنا ونلف العجينه اول مره والتانيه لنحصل على رول من حلاوه الجبن ثم نقطع بالسكين..
  8. انا بفضل ندخل الرولات للتلاجه لتبرد شوي بعدين نقطعها باستعمال سكين منشار.
  9. تزين بالفستق الحلبي والقطر والف صحه وهنا.

So that's going to wrap it up for this exceptional food حلاوة الجبن بطريقه ناجحه recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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