جبن احمر منزلي.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, جبن احمر منزلي. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
جبن احمر منزلي is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. جبن احمر منزلي is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook جبن احمر منزلي using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make جبن احمر منزلي:
- {Make ready لتر of حليب.
- {Get 3 معالق of خل.
- {Get 4 قطع of جبن مثلث او مربع.
- {Prepare 4 غ of بكين بودرة.
- {Take 2 of اصفر بيض.
Steps to make جبن احمر منزلي:
- نضع الحليب في طنجرة حتى يسخن جيدا ونضيف لها الخل ونحرك قليل حتى يفصل الجبن على مصل الحليب.
- نصفيه جيدا ونأخد الجبن المستخرج تم نضيف له قطع الجبن و ملح وصفار البيض وبيكن بودرة ونخلط جيدا جيدا ونضعه على نار مع تحريك مستمر حتى تتشكل كورة.
- نإخد ونضعه في وعإء ونغطيه جيدا بالبلاستيك الغدائية وندخله التلاجة ليلة كامل ونستعملها بصحة وراحة.
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