جبن طري بيتي.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, جبن طري بيتي. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
جبن طري بيتي is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. جبن طري بيتي is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook جبن طري بيتي using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make جبن طري بيتي:
- {Get 1/2 لتر of حليب.
- {Take 5 ملاعق of نشاء.
- {Take ملعقتان of زبدة طرية.
- {Get ملعقة of خل.
- {Get of ملح حسب رغبة.
- {Make ready قطعة of فورماج او تلاثة قطع.
Instructions to make جبن طري بيتي:
- بسم الله نضع حليب في طنجرة ونضيف ملح ونشاء وزبدة ونخلط ونضعها فوق نار.
- نضيف فورماج وخلط ونواصل الخلط حتى نتحصل على قوام كريمي.
- نضعة في علبة ونتركه في ثلاجة اكثر من 5ساعات او ليلة كاملة.
- كي يجمد قطعية واستعمليه في الحشو كالبوراك وسوفلي.......
So that is going to wrap it up with this special food جبن طري بيتي recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
